Natural Food Colors And Flavors Market 2024 | Market Share, Size, Industry Growth, Competitive Landscape, Share & Forecast To 2033
The natural food colors and
flavors global market report 2024 from The Business Research Company provides
comprehensive market statistics, including global market size, regional shares,
competitor market share, detailed segments, trends, and opportunities. This
report offers an in-depth analysis of current and future industry scenarios,
delivering a complete perspective for thriving in the industrial automation
software market.
Natural Food Colors And Flavors
Market, 2024 report by The Business Research Company offers comprehensive
insights into the current state of the market and highlights future growth
opportunities.
Market Size -
The natural food colors and
flavors market size has grown strongly in recent years. It will grow from
$6.1 billion in 2023 to $6.56 billion in 2024 at a compound annual growth rate
(CAGR) of 7.6%. The growth in the historic period can be
attributed to consumer health awareness, regulatory changes, food and beverage
industry growth, food allergies.
The natural food colors and
flavors market size is expected to see strong growth in the next few years. It
will grow to $9.1 billion in 2028 at a
compound annual growth rate (CAGR) of 8.5%.
The growth in the forecast period can be attributed to plant-based
products, clean meat and dairy alternatives, rising demand for organic foods,
clean snacking, reduced sugar products. Major trends in the forecast period
include technology innovation, clean-label certification, sustainability
concerns, natural food color advancements, development of nutraceuticals.
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Scope Of Natural Food Colors
And Flavors Market
The Business Research Company's
reports encompass a wide range of information, including:
1. Market Size (Historic and
Forecast): Analysis of the market's historical performance and projections for
future growth.
2. Drivers: Examination of the key
factors propelling market growth.
3. Trends: Identification of
emerging trends and patterns shaping the market landscape.
4. Key Segments: Breakdown of the
market into its primary segments and their respective performance.
5. Focus Regions and Geographies:
Insight into the most critical regions and geographical areas influencing the
market.
6. Macro Economic Factors:
Assessment of broader economic elements impacting the market.
Natural Food Colors And Flavors
Market Overview
Market Drivers -
Rising concerns regarding the
health hazards posed by the consumption of synthetic colors drove the market
for natural food colors and flavors. Synthetic food colors and flavors are
chemicals that originate from coal tar derivatives, petroleum, or crude oil and
cause health hazards such as high blood pressure, DNA mutation, obesity,
infertility and others. For instance, Auramine is a food color known to retard
growth and damages kidneys, liver. Lead chromate is yellow food color that can
be dangerous to health causing anemia, abdominal pain, hypertension,
neurological problem. According to the study published by the Brazilian Journal
of Biology, the researchers fed 2ml of chocolate flavoring, 5ml of strawberry
flavoring per Kg for a group of mice, and on day 6 all the mice died due to
toxic effects on gene and cells. Therefore, the rising health hazards from the
consumption of synthetic colors have raised concerns in consumers and this, in
turn, drove the market for natural food colors and flavors.
The natural food colors and
flavors market covered in this report is segmented –
1) By Color Type: Caramel,
Carotenoids, Anthocyanins, Curcumin, Annatto, Copper Chlorophyllin, Capsanthin,
Other Color Types
2) By Flavor Type: Natural
Extracts, Aroma Chemicals, Essential Oils, Other Flavor Types
3) By Form: Liquid And Gel,
Dry
4) By Application:
Beverages, Bakery, Confectionery, Dairy And Frozen, Meat Products, Other
Applications
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natural food colors and flavors market, Request now for Sample Report @
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Regional Insights -
Europe was the largest region in
the natural food colors and flavors market in 2023. Asia-Pacific is expected to
continue to be the fastest growing region in the forecast period. The regions
covered in the natural food colors and flavors market report include
Asia-Pacific, Western Europe, Eastern Europe, North America, South America,
Middle East and Africa.
Key Companies -
Major companies operating in the
natural food colors and flavors market include
Archer-Daniels-Midland Company, CHR. Hansen Holding A/S, Kerry Group
plc, San-Ei Gen F.F.I. Inc., Symrise AG, International Flavors & Fragrances
Inc., Sensient Technologies Corporation, Givaudan SA, FMC Corporation, GNT
International B.V., Kalsec Inc., Royal DSM N.V., Döhler, Naturex Group, ROHA
Dyechem Pvt. Ltd., DDW The Color House, Aromata Group, BASF SE, Takasago
International Corporation, DuPont de Nemours Inc., Mane SA, T. Hasegawa Co.
Ltd., Firmenich SA, Robertet SA, Synergy Flavors Inc., Amar Bio-Organics Pvt.
Limited, Taiyo International Inc., Besmoke Ltd., Gulf Flavors and Food
Ingredients fzco, Seluz Fragrances & Flavors Company, Amway Corporation,
Bell Flavors & Fragrances Inc., Frutarom Industries Ltd., Akay Natural
Ingredients Private Limited, Plant Lipids Pvt. Ltd., AVT Natural Products Ltd.,
Colorcon Inc., Kancor Ingredients Limited, Kolorjet Chemicals Pvt. Ltd.,
Synthite Industries Ltd., Flavex Naturextracte GmbH
Table of Contents
1. Executive Summary
2. Natural Food Colors And Flavors
Market Report Structure
3. Natural Food Colors And Flavors
Market Trends And Strategies
4. Natural Food Colors And Flavors
Market – Macro Economic Scenario
5. Natural Food Colors And Flavors
Market Size And Growth
…..
27. Natural Food Colors And
Flavors Market Competitor Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential
Analysis
30. Appendix
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